Batch Cooking Social
Monday 3rd November 2025 - 09:30-13:15
Description
November Menu Veggie chilli with kidney beans and wholegrain rice ~ Mac & no cheese with crunchy breadcrumbs ~ Lentil cottage pie with white & sweet potato mash ~ Chocolate cookies (10 each) Join us for a relaxed and social batch cooking session, and leave with delicious, plant based meals to fill your freezer. With a maximum of 4 people per class, there’s plenty of time to chat, ask questions, and pick up helpful tips and tricks along the way. Take home 3 adult portions of each meal & 10 cookies.
Upcoming Sessions
Cancellation Policy
By booking a class at Little Frome Cookery School, you agree to the following: Payment Full payment is required at the time of booking to secure your place. Cancellations & Refunds If you need to cancel, please let us know as soon as possible. – Cancellations made more than 4 days before the class will receive a full refund or can be transferred to another date. – Cancellations made within 48 hours of the class are non-refundable, but you may transfer your place to a friend or family member. If I manage to fill the place, a full refund will be given. – If you are unable to attend due to illness or unforeseen circumstances, please contact us, and we will do our best to accommodate you where possible. Class Changes & Cancellations by Us In the unlikely event that we need to cancel a class, you will be offered a full refund or the option to transfer to another date. Minimum Numbers Classes require a minimum number of 2 people to run. If this number isn’t reached, we will contact you at least 48 hours before the class to arrange a refund or transfer. Dietary Requirements Please call to discuss any allergies or dietary requirements before booking. Only pre-discussed dietary requirements will be catered for.